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Forage Field Guide

Forage Field Guide

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Price: $12.00

The completely revised third edition of this guide contains more than 300 pages of information for forage and livestock producers and the agricultural industries that serve them. Contains updated selection information, nutrient management, pest management and more. New and better photos are added throughout the guide.

Topics include:

  • Choosing, establishing and renovating forage stands
  • Maintaining forage stands
  • Herbicide use and restrictions
  • Harvest, storage, and utilization
  • General information
  • References

Color photos and tables throughout; format 6” x 3.25”.

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Field Crop Scouting Manual (6th ed.)
Growth Stages of Agronomic Crops
Growing Under HIgh Tunnels in Illinois and the Midwest